This popsicle has a distinctly mocha flavor, however, there is no coffee in it. Great Induction or Fat Fast treat.

1 cup whipping cream (250 mL)
1 cup Da Vinci® Sugar Free (250 mL)
  Chocolate Syrup
In large pouring jug, combine whipping cream and Da Vinci® Sugar Free Chocolate Syrup.  Pour into Popsicle molds.  Freeze.

Variations:  Create-a-flavor Popsicle:  Use any strong flavor Da Vinci® Sugar Free Syrup.
Da Vinci® Alternative:  Use water, sugar free Kool-Aid® and sweetener to taste.  

Banana Chocolate Cream Popsicles:  Luscious!  Less than 5 g carbs per popsicle - add one large banana, mashed and blend in a blender with remaining ingredients.