Look at the creamy, thick, smooth consistency! It is so quick and easy using a blender or food processor, so this recipe comes together within minutes. The powdered sweetener yields the tastiest condensed milk that tastes better than the real, sugar-laden product we buy in the supermarkets!

This is the easiest condensed milk recipe.  You don't have to boil and boil stuff on the stove top - just place in blender and blend - done.  Bet you will like it more than regular condensed milk.  It tastes better and the consistency is yummy, thick and goopy like condensed milk should be - no thickeners required either.  Add a little more water if you would like it thinner.  The carbs sound a little high but when you mix the recipe in a full dessert recipe, the carbs are spread very kindly, so not to worry.  However, if you use the heavy cream powder, the carbs = zero!

The sweetener tables for all the most common scenarios are in my cookbooks for your convenience.  For example, ¾ cup sugar sweetness (not ¾ cup liquid) using my bottle of sucralose from the EZ-Sweetz brand (whether the smaller one of 0.5 oz or the bigger yellow bottle of 2 oz – Zero carbs) would be 18 or 36 drops respectively.  Here is an article and video about the sweeteners. Part 1  There is another article and video here: Part 2.

1/3  cup PLUS 1 tbsp boiling water (90 mL)
2 tbsp unsalted butter (30 mL)
2 tbsp regular butter (30 mL)
1 cup whole milk powder, OR coconut milk powder, OR (250 mL)
Liquid sweetener (sucralose or stevia) to equal 1/2  cup sugar (125 mL)
3 tbsp powdered sweetener, OR (45 mL)
  4 coffee sweetener packets
1/2  tsp pure vanilla extract (2 mL)

In blender, combine boiling water, unsalted and regular butter; process.  Add whole, OR skim milk powder (OR see Helpful Hints for alternatives), liquid sweetener, powdered sweetener and vanilla extract.  Blend until smooth, scraping down the sides occasionally.  

Helpful Hints:  There are two other alternatives to whole milk or skim milk powder that can bring the carbs down a little....coconut milk powder and heavy cream powder (the latter is apparently available in Walmart).

Yield: 1 1/8 cups (300 mL)
1 tbsp milk/coconut/heavy cream per serving
58.2/67.4/120.7 calories
1.9/0.9/1.6 g protein
4.5/7/7.9 g fat
0/0/1.8 g fiber
2.8/1.8/0 g net carbs